Steak pizza
Steak pizza

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, steak pizza. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Order Your Delivery or Carryout Meal Online Today! Order Papa John's® & Enjoy Delicious Handcrafted Pizza. Better Pizza.® The hot pizza warmed the steak without ruining the beautiful medium-rare redness, and angels sang in the heavens.

Steak pizza is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Steak pizza is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have steak pizza using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steak pizza:
  1. Get 1 beef top sirloin steak (3/4 inch thick and 1 pound)
  2. Take Steak seasoning
  3. Make ready Onion salt
  4. Prepare Garlic powder
  5. Take Oil and butter for frying the steak
  6. Get 5-6 tablespoons Alfredo sauce
  7. Make ready 1-1/2 cups shredded part-skim mozzarella cheese
  8. Take worcestershire

Pizza crust is topped with American cheese, sirloin, mushrooms, bell pepper, and onion in this easy Philly cheese steak pizza recipe. This cheese steak pizza has so much goodness all loaded onto my homemade pizza crust. It's beefy and cheesy but also has something for my veggie lovers — onions, peppers, mushrooms. It'll satisfy the whole family all in one go.

Steps to make Steak pizza:
  1. In a medium sized sauce pan over medium high heat, add steak strips.Add in worcestershire sauce and season with salt and pepper to taste. Place a store or homemade pizza crust on a pizza pan with a little flour dusted on the pan.
  2. Continue to saute the steak til it is well done and tender.
  3. Spread the alfredo sauce on the pizza crust and place the steak on top of the alfredo sauce.
  4. Add cheese. Put a 2nd layer of meat and cheese.
  5. Bake at 425 for 45 minutes or til crust is baked through.

After the toppings are added, a steak pizza needs only a brief time in a hot oven for the cheese to melt; any longer, and the steak will be overdone. A thin crust cheesesteak pizza with a white olive oil and garlic sauce, topped off with shaved steak, peppers, onions and three varieties of cheese! An absolute must make for your next pizza night! Three cheese thin crust cheesesteak pizza with green peppers and onions. Chef John's version of steak pizzaiola combines a mushroom, tomato, and hot pepper sauce with tender medallions of beef tenderloin.

So that is going to wrap this up for this special food steak pizza recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!