Tinklee's Caramelized Banana Pudding Cupcakes
Tinklee's Caramelized Banana Pudding Cupcakes

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, tinklee's caramelized banana pudding cupcakes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Tinklee's Caramelized Banana Pudding Cupcakes is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Tinklee's Caramelized Banana Pudding Cupcakes is something which I’ve loved my entire life.

This recipe comes from my dear mother in law, it was a childhood favorite. Caramelized bananas are bananas that are cooked with butter and sugar. Two main transformations happen during that process: The bananas soften and are coated with with the caramel sauce.

To get started with this particular recipe, we must prepare a few components. You can have tinklee's caramelized banana pudding cupcakes using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tinklee's Caramelized Banana Pudding Cupcakes:
  1. Take cake
  2. Get 2 1/4 sifted all purpose flour
  3. Get 1 tsp baking powder
  4. Make ready 1 tsp baking soda
  5. Make ready 1 cup softened butter
  6. Get 1 cup brown sugar
  7. Get 1 box banana jello instant pudding (3oz)
  8. Take 1 tsp vanilla extract
  9. Prepare 1 cup milk
  10. Get 2 eggs
  11. Make ready filling
  12. Prepare 3 chopped bananas
  13. Get 1/2 cup brown sugar
  14. Get 1/4 cup butter

It features a custard-based pudding, whipped cream, and cinnamon-spiced · Moist and tender banana cupcakes bursting with banana flavor, without being gummy or dense! Pipable and not too sweet browned butter cinnamon. Owner of Brown Sugar Kitchen in Oakland, Chef Tonya Holland shares her recipe for Caramelized Banana Pudding with Vanilla Wafers. Banana Pudding Recipes features hand-selected delicious and easy to prepare recipes.

Steps to make Tinklee's Caramelized Banana Pudding Cupcakes:
  1. Cut bananas into small pieces, melt butter in a large pan, add brown sugar, and bananas, saute until nice and caramelized, set aside
  2. Preheat oven to 350ºF
  3. In a small bowl sift together flour, baking powder, baking soda, set aside
  4. Combine butter, brown sugar, pudding mix, and vanilla in large mixing bowl, beat until smooth and creamy
  5. Beat in eggs, then milk and gradually add flour mixture, batter will be stiff
  6. Fill the tins with batter 1/3 the way full, then add a layer of caramelized bananas, then fill to the 2/3 mark for each tin and top off with a tiny bit of caramelized banana topping
  7. then bake at 350ºF. for 19-23mins, makes 22-24 cupcakes

Included best recipes ( in popular Banana Pudding pudding recipe - Home made banana pudding recipe - Tinklee's Caramelized Banana Pudding Cupcakes recipe - Banana Pudding Pie (No Bake) recipe. This dressed-up banana pudding features bananas caramelized in brown sugar, butter, and cinnamon. Caramelized Banana Pudding Recipe. this link is to an external site that may or may not meet accessibility guidelines. Banana pudding cupcakes that are moist, fluffy and full of southern banana pudding flavor. No need to get fancy with the frosting, simply top with cool with and Nilla Wafers for all the comforting flavors of banana pudding in a cupcake form.

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