Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mascarpone crescents. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Flaky crescent rolls filled with a sweet mascarpone and chocolate filling. These Chocolate Mascarpone Crescents are so easy to make and will remind you of a chocolate croissant from a bakery. One of the very cool aspects of working with Allrecipes through their Brand Ambassador Program is that each month we partner with different brands and.
Mascarpone Crescents is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Mascarpone Crescents is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mascarpone crescents using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mascarpone Crescents:
- Prepare 1 can Pillsbury creasants
- Take 1 cup diced ham
- Prepare 1 (4 oz) container of mascarpone cheese
If this doesn't work, you can just serve the cream on the side for dunking! These crescent rolls with mascarpone cheese and pesto are the result of me trying to be thrifty. You see, there was an open container of thick Italian cream in the fridge calling for my attention. (It happens if you make spring vegetable risotto.) So of course I thought to bake bread! But not just any old loaf.
Instructions to make Mascarpone Crescents:
- Preheat the oven to 350°. Spread the creasants out individually.
- Spread the cheese from the big end to a little away from the tip
- Sprinkle the diced ham over the cheese
- Pop in the oven for about 15 minutes or till the start turning golden brown
- Enjoy
Sprinkle with chopped thyme; season with Mascarpone Crescents. This is a very simple recipe and they are filling. Easily could be little meals unto themselves. A great lunch item for kids because I think they are easy to handle Shinae. Combine the pumpkin puree with the softened cream cheese.
So that’s going to wrap this up with this special food mascarpone crescents recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
