Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, semi-scratch stromboli. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Semi-scratch Stromboli is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Semi-scratch Stromboli is something that I’ve loved my entire life. They are nice and they look wonderful.
This video will teach you how to make a Stromboli scratch with store bought pizza dough. This video tutorial will give you all the ingredients you need to. Stromboli basically is a pizza rolled up into a loaf and baked.
To get started with this recipe, we have to prepare a few components. You can cook semi-scratch stromboli using 9 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Semi-scratch Stromboli:
- Take cooking spray
- Make ready corn meal
- Get 1 refrigerated Pillsbury thin pizza crust
- Get 1 pkg pizza pepperoni
- Get 2 cups shredded mozzarella
- Take 1 egg
- Make ready 1/2 t garlic salt
- Take 2 T grated parmesan cheese
- Prepare 1 jar Delgrosso pizza sauce
But bread dough can be used as well. Kids love this pizza creation and adults love the grown-up pizza creation. Also, I always have left-over mixture. Stromboli might actually be the most perfect weeknight meal.
Instructions to make Semi-scratch Stromboli:
- Preheat oven to 350
- Spray cookie sheet with cooking spray and dust with corn meal.
- Unroll crust to large rectangle on sheet.
- Sprinkle half cheese then half pepperoni. Leave two inch border. (Any veggies can be added here too)
- Repeat.
- Cut long edges every one inch, like fringe.
- Fold over two short edges over toppings.
- Criss cross folding fringe back and forth (openings allow steam to escape without causing a blow out).
- Beat egg and brush over stromboli. Sprinkle with garlic salt and parm.
- Bake for 25- 30 minutes.
- Heat sauce to dip stromboli in. (Every time I put it in the stromboli it gets a mushy bottom :(
You roll up your family's favorite Then you slice the stromboli into portable, easy-to-dip pieces that you can serve with sauce for dipping or. Do you know how to make Stromboli? Get this step-by-step tutorial on how to make this Now, do you know what Stromboli is? I was first introduced to this magnificent appetizer when I worked as a. But that's not where it began.
So that’s going to wrap this up with this special food semi-scratch stromboli recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
