Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, awesome balls. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Awesome Balls is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Awesome Balls is something which I’ve loved my whole life.
A term that combines "awesome possum" and "sucks balls" becoming "awesome balls". It effectively communicates the awesomeness or excitement of whatever it is you are communicating about. Customers include Disney, Wal-Mart, Kmart, TOYS "R" US, MINI Cooper etc.
To get started with this particular recipe, we have to first prepare a few components. You can have awesome balls using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Awesome Balls:
- Take 1 can Pillsbury 8 count biscuits (I use the butter flavored flakey ones)
- Prepare 8 tbsp Cream cheese (I like the garden veggie or jalepeño flavors)
- Get 1/4 cup Parmesan cheese
- Get 3 tbsp Butter
- Make ready 1 Garlic salt
If the ones on the edge of your pan end up dry just put all the sausage balls in a covered container and let them sit covered until they cool. The steam will help the dry ones become moist. I always cover mine to cool to hold in the flavor even if they don't dry out because it seems to make them taste even better if the flavors mingle. Duplicate the designed balls by dropping white balls into different buckets of paint, putting belts on and more.
Instructions to make Awesome Balls:
- Preheat oven to 350.
- Flatten out each biscuit in your hand, add a sprinkle of garlic salt, a teaspoon of cream cheese (or more, or less depending on preference), and roll into a ball.
- After preparing each biscuit, place in a casserole dish. Give enough space so that they are not touching or it will affect cooking time.
- Cut butter into little pieces and place on the top of each ball along with parmesan cheese.
- Cover dish with foil and bake for about 17 minutes.
- Uncover and bake until cheese is nice and crispy.
- Now prepare for the best bread ever 👍 Goes great with spaghetti and lasagna
A sequel to the first Factory Balls. Balls are so traditional that no Christmas can do without them. But they shouldn't be all alike - use your imagination! You may find some balls to write on with a piece of chalk, or some to put your favorite carols on them. Colorful or with beautiful winter patterns - don't.
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