Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, cucumber pickles (acar timun). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cucumber Pickles (Acar Timun) is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cucumber Pickles (Acar Timun) is something which I’ve loved my entire life. They are nice and they look fantastic.
Cut cucumber in half lengthwise and remove the seeds. Cut the carrot into pieces the same size as the cucumber. Heat oil in a wok and add ginger and mustard seeds, cooking until mustard seeds pop.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cucumber pickles (acar timun) using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Cucumber Pickles (Acar Timun):
- Get 1/2 pc Cucumber (cut like french fries shape)
- Take 1/2 pc Carrot (cut like match sticks)
- Make ready 2 pc Red Chilli (cut like match sticks)
- Make ready 1/2 pc Red Onion (chopped finely)
- Get 1/4 cup Rice Vinegar
- Get 1 Tbsp Sugar
- Take as needed Salt
It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious. This relish is an easy-to-make version of Indonesian pickle.
Steps to make Cucumber Pickles (Acar Timun):
- Mix everything well in a bowl.
These are a delicious twist on dill pickles. Acar Timun is a good combination to go with nasi beryani, nasi minyak, nasi tomato, steamed rice and ikan goreng. They're spicy in the sense of being spiced; if you like more heat, add more chili powder or chilli paste! Spicy or non-spicy, the option is yours. As like other pickles from other countries, it is a side dish and commonly served with main dishes such as chicken sate, fried vermicelli noodle, fried rice and among others.
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