A craze worth trying! The hyped Baked Sushi: Lockdown Food Series
A craze worth trying! The hyped Baked Sushi: Lockdown Food Series

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, a craze worth trying! the hyped baked sushi: lockdown food series. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A craze worth trying! The hyped Baked Sushi: Lockdown Food Series is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. A craze worth trying! The hyped Baked Sushi: Lockdown Food Series is something which I’ve loved my whole life.

Great recipe for A craze worth trying! The hyped Baked Sushi: Lockdown Food Series. Baked Sushi is trending nowadays in Social Media and can't help, but to try making it at home.

To begin with this particular recipe, we must prepare a few ingredients. You can cook a craze worth trying! the hyped baked sushi: lockdown food series using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make A craze worth trying! The hyped Baked Sushi: Lockdown Food Series:
  1. Take 2 cups Japanese rice
  2. Take 1/2 cup cane vinegar
  3. Get 1 tsp salt
  4. Take 3 tsp sugar
  5. Get Korean dried lager sheets for homemade Furikake toppings and sushi wraps
  6. Get 1/8 cup toasted sesame seeds
  7. Prepare 3 packets left over bonito
  8. Prepare 1 mango diced into cubes
  9. Take 1 cucumber
  10. Take Kani crabmeat
  11. Prepare 1/4 cup mayo
  12. Take Quickmelt cheese

Sushi Bake Is the Latest Quarantine Food Trend to Hit the Philippines. You could have A craze worth trying! Here is how you achieve that. Ingredients of A craze worth trying!

Instructions to make A craze worth trying! The hyped Baked Sushi: Lockdown Food Series:
  1. Cook the rice first. Once cooked, set it aside and let it cool down.
  2. Make the homemade Furikake using bonito, dried laver and toasted sesame seeds.
  3. Mix the cane sugar, salt and sugar. You may add portions of sugar if you want it a little sweet. Pour it into the rice and mix well.
  4. Add the grated cheese on top of the rice and then add the kani, mango, cucumber. Lastly, add the Furikake on top then drizzle with mayo
  5. Pop it in the oven for at least 10 minutes or until cheese melted. Serve with dried laver!

The hyped Baked Sushi: Lockdown Food Series. See great recipes for A craze worth trying! The hyped Baked Sushi: Lockdown Food Series too! No Japanese Vinegar, No Furikake so we improvised on what's available. To see if sushi bake lived up to the hype, I tried a tray from The Sushi Bake (@thesushibake), one of the first IG pages dedicated to selling sushi bake.

So that’s going to wrap this up with this special food a craze worth trying! the hyped baked sushi: lockdown food series recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!