Pancakes and bacon with vanilla syrup
Pancakes and bacon with vanilla syrup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pancakes and bacon with vanilla syrup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Great recipe for Pancakes and bacon with vanilla syrup. Sometimes you just need pancakes and bacon with vanilla syrup. This is such an easy pancake batter.

Pancakes and bacon with vanilla syrup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Pancakes and bacon with vanilla syrup is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have pancakes and bacon with vanilla syrup using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pancakes and bacon with vanilla syrup:
  1. Get Pancakes:
  2. Make ready 2 cups self rising flour
  3. Make ready 1/3 cup sugar
  4. Make ready 1 cup milk give or take
  5. Make ready 1 egg beaten
  6. Make ready Syrup:
  7. Prepare 2 cups sugar
  8. Get 1 cup water
  9. Make ready Vanilla

Cinnamon Maple Syrup: The salty, crunchy bacon combined with brie and deliciously sweet pancakes, topped with good vanilla bean syrup is just the way to show someone how much you love them. At least, it works for me! Forget the flowers - bring me the bacon and cheese. Light, fluffy pancakes with smoky, crispy bacon, and maple flavored syrup on a side are a comfort food match made in heaven.

Instructions to make Pancakes and bacon with vanilla syrup:
  1. Preheat your oven to 350 for the bacon. I cook 1 lb on 350 for about 20-30 minutes. I like it crispy.
  2. In a small saucepan, combine sugar water and vanilla. On medium heat, cook the mixture just until the sugar is completely dissolved. Let sit until time to eat.
  3. Next, mix all your pancake batter ingredients and blend well. Let sit until your bacon is about 10 minutes from done.
  4. On medium heat, add a little oil or butter to a skillet. I like olive oil. With a 1/2 cup measuring cup sprayed inside and out with cooking spray, put batter into hot oil and let it cook til bubbles form on top and the edges look dry. Flip and cook through.

Four dipping-size pancakes are joined with two strips of bacon give you an option to eat them separately or put a slider together for fun sweet and savory sandwich experience. Add in the brown sugar and bring to a soft simmer. Add the bacon and stir gently. Turn off the heat and cover while you make the pancakes. Place the flour, baking powder and caster sugar into a bowl and stir to combine.

So that’s going to wrap it up with this special food pancakes and bacon with vanilla syrup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!