Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fruit cocktail cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fruit Cocktail Cake is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fruit Cocktail Cake is something that I have loved my entire life.
Combine the flour, white sugar, egg, baking soda, vanilla and undrained fruit cocktail. Pour batter into the prepared pan and sprinkle the top with the brown sugar. In a large bowl, stir together flour, sugar, baking soda and salt.
To get started with this recipe, we must first prepare a few ingredients. You can have fruit cocktail cake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fruit Cocktail Cake:
- Make ready 2 cups self rising flour
- Take 15 oz fruit cocktail in heavy syrup (undrained)
- Prepare 2 large eggs
- Make ready 1 tsp vanilla extract
- Get 1 1/2 cups sugar
- Take 1 stick butter
- Get 1 cup sweetened coconut flakes
- Get 1 cup sugar
- Make ready 1 tsp vanilla extract
- Make ready 1 cup evaporated milk
- Get 1 cup chopped pecans
Prick the top with a fork and spread on topping while still hot. Fruit Cocktail Cake is a from-scratch, old fashioned cake recipe that is easy to make. This moist cake has a simple coconut frosting. It makes a great potluck dessert!
Steps to make Fruit Cocktail Cake:
- Preheat oven to 350. Spray 9x13 pan.
- Mix first 5 ingredients until well blended
- Pour into pan and bake 30-35 minutes.
- Poke a few holes in cake with a fork.
- Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute.
- Pour warm sauce over warm cake, spread coconut and pecans evenly.
You may also love our easy amish cake. Sift all dry ingredients together ,then add beaten eggs and fruit cocktail with juice. Sprinkle cake batter with brown sugar and coconut. For the cake you'll need : Self rising flour, vanilla, sugar, eggs, and a can of fruit cocktail in heavy syrup. The cake has a light flavor, and the brown sugar caramelizes a bit on top to make it even better.
So that is going to wrap it up for this exceptional food fruit cocktail cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
