Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, meatballs and dumplings. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Meatballs and Dumplings is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Meatballs and Dumplings is something that I’ve loved my whole life. They are fine and they look wonderful.
Meatballs and Dumplings pairs pillow-soft dumplings with meatballs simmered in a flavorful tomato sauce. Perfect comfort food recipe that is easy enough for a weeknight meal! Wow - these meatballs and dumplings.
To get started with this particular recipe, we have to prepare a few components. You can cook meatballs and dumplings using 22 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Meatballs and Dumplings:
- Get Dumplings————
- Prepare 2 cup self-rising flour
- Prepare 1 teaspoon ground black pepper
- Get 1/4 cup chopped parsley
- Make ready 1 teaspoon kosher salt
- Take 1/2 teaspoon onion powder
- Make ready 1/2 teaspoon granulated garlic powder
- Make ready 1 tablespoon lard
- Make ready 5 large eggs
- Make ready 1/4 cup breadcrumbs
- Get Meatballs
- Get 12 ounces ground meat equal parts chicken, pork, and beef
- Make ready 1/4 cup breadcrumbs
- Get 1/2 teaspoon kosher salt
- Prepare 1 teaspoon milk 1 large egg
- Make ready To taste ground black pepper
- Make ready To taste granulated garlic powder
- Take Broth————-
- Prepare 1 quart beef broth
- Prepare 1 pint water
- Take To taste salt, pepper, and granulated garlic powder
- Get 1/2 teaspoon celery salt
For Dumplings: Mix the dry ingredients. Add oil to milk and pour into dry ingredients. Stir with a fork until moistened. Drop spoonfuls of the dumplings in using a large spoon.
Steps to make Meatballs and Dumplings:
- Preheat oven to 400 degrees Fahrenheit mix and form the meatballs and bake till done.
- Mix the dumplings and boil the broth.
- When it is mixed let rest 10-15 minutes.
- Add the meatballs to the broth.
- Drop the dumplings and boil till done. Serve I hope you enjoy!!!
EGG DUMPLINGS: Mix all the ingredients together until a soft dough forms. PARSLEY DUMPLINGS: Mix all the ingredients together until a soft dough forms. Pour in milk all at once, stirring lightly only until flour is moistened. Return meatballs to kettle, add lima beans and bring to boiling point. When water begins to boil rapidly, drop dumpling mixture in six mounds on top.
So that is going to wrap this up with this exceptional food meatballs and dumplings recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!