Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mississippi mud cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mississippi Mud Cake is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mississippi Mud Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
Mississippi mud pie is a chocolate-based dessert pie that is likely to have originated in the U. S. state of Mississippi, hence the name. The treat contains a gooey chocolate sauce on top of a crumbly chocolate crust.
To get started with this recipe, we must first prepare a few components. You can have mississippi mud cake using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mississippi Mud Cake:
- Prepare 3 sticks butter
- Make ready 2 cup sugar
- Make ready 4 Eggs
- Make ready 1/2 cup Self rising flour
- Make ready 1 cup Coconut
- Prepare 1 as needed Salt
- Get 1 cup Chopped nuts
- Prepare 1 pints Marshmallow cream
- Get 2/3 cup Coco (we prefer dark cocoa)
- Make ready 5 tbsp Milk
- Make ready 1 box Confectionary sugar
- Prepare 1/3 cup Coco
- Prepare 1 tsp Vanilla
Mississippi Mud Cake is quite rich and sweet, and since I am more of a savory gal, I like to counter that sweetness with pecan that I have roasted in butter and salted. How to bake Mississippi Mud Cake. With a coat of chocolate frosting, bits of pecan in every bite & a yummy layer of melty marshmallow. Hey readers, this is Lauren, visiting again from Tastes Better From Scratch.
Steps to make Mississippi Mud Cake:
- Cream together 2 sticks of butter, 2 cu sugar, and 1/3 coco. Add 4 eggs one at a time, beating after each. Add 1/2 cu flour and pinch of salt.
- Stir in 1.5 cu pecans and 1 cu coconut
- Bake at 45 minutes at 350
- Melt mash mellow cream in microwave and pour on cake while hot
- Cool. Mix frosting: box of confectionary sugar, 1 stick butter, 5 T milk. 1 t vanilla and 1/3 cu of cocoa. Spread on top of baked cake
Mississippi Mud Cake is made with a relatively thin layer of moist decadent chocolate cake topped with soft mini marshmallows and blanketed with a thiiiiiick layer of chocolate frosting. My friend Jocelyn has written a lovely book called Grandbaby Cakes and this cake is one of the masterpieces in it! Sharing it with you today is pure joy for me as I consider Jocelyn. Mississippi Mud Cake has been around for a long time. I made it for the weekend and realized I did not have it on the site.
So that is going to wrap it up with this exceptional food mississippi mud cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
