Ham-steak.πŸ™‚
Ham-steak.πŸ™‚

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ham-steak.πŸ™‚. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

From easy Ham Steak recipes to masterful Ham Steak preparation techniques, find Ham Steak ideas by our editors What is Ham Steak? The Daily Meal brings you the biggest news from the food world. Cooking your ham steaks the right way and with the right flavors can produce something much.

Ham-steak.πŸ™‚ is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Ham-steak.πŸ™‚ is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook ham-steak.πŸ™‚ using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Ham-steak.πŸ™‚:
  1. Get Salt and pepper (to you liking)
  2. Make ready Garlic powder (to you liking)
  3. Take Onion powder (to you liking)
  4. Get Lemon pepper (to your liking)
  5. Take 3 bell peppers (different colors)
  6. Take Hot sauce (a little)
  7. Take Marinade (to your liking)

Please notify the good-faith creator and any main contributors of the redirect by placing subst:Rfd notice Ham steak ~~~~ on their talk page. It is normally just a cut piece off the ham shank or leg, and can be convenient to use when you'd. Ham Steak Glaze Ham Steaks Ham Steak Recipes Cooking Recipes Diabetic Recipes Chicken ~ Mouth Watering Peach Glazed Ham Steaks ~.

Instructions to make Ham-steak.πŸ™‚:
  1. Take your ham-steak out of the package and cook with the ham juice and the seasonings in a skillet until it gets kind of blackish on one side. ((You gonna have to cook them one at a time they are BIG it helps if you slice them down the middle))
  2. After you cooked the ham-steak take it out of the skillet and de-stem your bells and de-seed them and rip them up into small bite sized pieces and cook them inside the ham juice ((the juice should look black once the ham-steak is cooked)) cook the bells until there burnt on the edges. Then take them out and put them on top of your ham-steak. And there you go….Enjoy. πŸ™‚ ((for added greatness drizzle hot sauce on the bells placed on top of the ham-steak)). πŸ™‚

I used to never like a sweet sauce on my ham, but I. It is normally just a cut piece off the ham shank or leg, and can be convenient to use when you'd like a little ham, but don't wish to prepare a whole ham roast. Serve this ham steak with mashed potatoes or sweet potatoes along with your family's favorite This ham steak makes a quick and super easy busy day dinner, or serve for a simple holiday dinner for a. Ham - A small ham sliced or pre-sliced ham steaks. Place the pineapple rings over the ham and add the.

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