Vegetable Ham Egg Sandwiches
Vegetable Ham Egg Sandwiches

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, vegetable ham egg sandwiches. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Our meal for today is double ham and cheese vegetable egg sandwich. This Dish is Healthy and taste Good. Why not to try This double ham and cheese.

Vegetable Ham Egg Sandwiches is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Vegetable Ham Egg Sandwiches is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook vegetable ham egg sandwiches using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetable Ham Egg Sandwiches:
  1. Prepare 12 Sandwich bread slices
  2. Make ready 6 Eggs
  3. Get 6 tbsp Milk *for scrambled eggs
  4. Prepare 6 tsp Honey *for scrambled eggs
  5. Take 2 tsp Butter *for scrambled eggs
  6. Prepare 1 Cucumber
  7. Take 2 Tomatoes
  8. Get 12 Ham slices
  9. Take to taste Mayonnaise

An egg salad sandwich is a simple meal you can prepare ahead of time and bring to work, school, or on a picnic. The protein from the eggs will keep Enjoy your a classic egg salad sandwich by eating it plain, or give the sandwich texture by adding vegetables and meat. Think of some of your favorite. Instead of ham and swiss, try ham, havarti and hard-boiled egg slices.

Steps to make Vegetable Ham Egg Sandwiches:
  1. Add honey & milk to beaten eggs and mix well.
  2. Put butter in a pan and make scrambled eggs.
  3. Slice ham, cucumber & tomato.
  4. Place scrambled eggs, cucumber, tomato, mayonnaise and ham on sandwich bread. *To keep the bread dry, place cucumber & tomato between scrambled eggs & ham slices!
  5. Top it with another slice of a bread and push gently.
  6. Cut in two portions, and then serve!
  7. With English muffins is also good! Recipe ID : 13225361
  8. Also good! "Greek Yoghurt Tuna Sandwiches" Recipe ID : 13093649

This recipe would be the perfect post-Easter leftover solution! Great way to use up hard boiled eggs, with a little more flair than plain old egg salad. Time to prepare includes chill time. This has become an Easter tradition for us. It's a delicious way to use up the hard boiled eggs and ham from the holiday.

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