Ham / Pepperoni and Cheese Stick Melts
Ham / Pepperoni and Cheese Stick Melts

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ham / pepperoni and cheese stick melts. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ham / Pepperoni and Cheese Stick Melts is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Ham / Pepperoni and Cheese Stick Melts is something which I’ve loved my whole life.

Great recipe for Ham / Pepperoni and Cheese Stick Melts. Warm , melty cheese syicks are so good. Usally breaded and deep fryed here I went for a ham and cheese version, baked with a italuan twist of pepperoni and italian seasoning.

To get started with this particular recipe, we have to prepare a few components. You can have ham / pepperoni and cheese stick melts using 7 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Ham / Pepperoni and Cheese Stick Melts:
  1. Make ready 12 ounces mozzarella cheese, cut into 12 1 ounce sticks, or pre cut mozzarella cheese stiicks
  2. Prepare 12 slices deli sliced Black Forrest ham
  3. Make ready 32 slices pepperoni
  4. Prepare crackered black pepper as needed for sprinkling
  5. Make ready Italian seasoning blend as needed for sprinkling
  6. Make ready fresh basil, parsley and chives for garnish
  7. Get ,marinara sauce for dipping. I used my basic marinara sauce in my profile or use your favorite

Ham, pepperoni, salami, Swiss cheese, and provolone cheese are sandwiched between crescent roll dough and baked to perfection. Add half of ham, half of pepperoni and top with half of ham. Pop in the oven until cheese is melted. Add second layer of folded salami, folded ham, pepperoni and cheese.

Steps to make Ham / Pepperoni and Cheese Stick Melts:
  1. Preheat the oven to 400. Line a baking sheet with foil and spray foil with non stick spray
  2. To assemble cheese sticks start by placing a slice of Black Forrest ham on your work surface
  3. Add 3 pepperoni slices on top of ham
  4. Place mozzarella cheese on top of pepperoni
  5. Spronkle cheese lightly with cracked pepper and italian seasoning
  6. Roll cheese tightly in ham
  8. Place on prepared pan seam side down
  9. Bake about 5 minutes just until cheese is just starting t I melt. Watch them so the cheese does not melt out. Any cheese that spreads put ends a little bit is ok, just push it back to the ham
  10. Remove while warm to plate garnished with fresh basil, parsley and chives. Serve with marinara for dipping

Add thinly sliced red onions if desired. Place top half of rolls on sliders. Melt butter and stir in grated parmesan cheese, garlic powder and oregano. Loosely roll up each crust; place rolls, seam side down, on ungreased cookie sheet. Fold in edges of ham to match shape of dough triangle.

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