Scalloped Potato/Ham Soup
Scalloped Potato/Ham Soup

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, scalloped potato/ham soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This scalloped potatoes recipe is creamy, cheesy, and irresistibly delicious. Add bacon or ham: Diced cooked bacon or ham would be a delicious addition here! (Or go for the gold and make For make-ahead scalloped potatoes, just bake the scalloped potatoes and let them cool completely to. Stir the potatoes, onion, soup, water and ham in a large bowl.

Scalloped Potato/Ham Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Scalloped Potato/Ham Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have scalloped potato/ham soup using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Scalloped Potato/Ham Soup:
  1. Prepare 3 can cream of chicken
  2. Get 1 can chicken broth
  3. Take 6 large potatoes
  4. Make ready 1 packages frozen corn
  5. Get 1 packages mix frozen peas & carrots
  6. Get 2 3/4 can milk
  7. Take 1 stick salted butter
  8. Get 1 packages cream cheese
  9. Get dried onions
  10. Get sea salt
  11. Take black pepper
  12. Get cajun seasoning
  13. Make ready Ham
  14. Get 1 packages Colby Shredded Cheese

We've topped it off with toasted panko bread crumbs for some added crunch. Gradually add cheese, stirring until melted. Top servings with toasted bread crumbs. This is one of my—but most definitely my kids'—favorite way to use up leftover ham.

Instructions to make Scalloped Potato/Ham Soup:
  1. Slice potatoes, ham, mix cream of chicken w/milk, layer potatoes, ham, frozen veggies, cream cheese, salted butter, seasoning, cover with cream of chicken mix and repeat. Put in crockpot, and cook on high until potatoes are tender. Right before it's done add 1 package of Colby shredded cheese and mix.
  2. When layering is done add chicken broth to the mix.
  3. Now my crockpot wasn't moving fast enough, so I used the pot part and put it the oven @350 for 2.5/3 hours or until the potatoes are tender.

Easy homemade Scalloped Potatoes and Ham recipe - creamy, cheesy sauce, chunks of ham (works perfectly ham leftovers) and thin cut potato layers, make this dish a crowd pleaser. My readers are raving about this never fail scalloped potatoes recipe. True scalloped potatoes don't contain cheese (whereas au gratin potatoes traditionally include it), but I'm pretty sure no one will be mad if you sprinkle a bit on top to get an extra-crispy browned crust. Cream of Mushroom Soup Scalloped PotatoesThe Hungry Bachelor. Ham and Mushroom Scalloped PotatoesHot Eats and Cool Reads.

So that’s going to wrap it up with this special food scalloped potato/ham soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!