Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, penne with smoked ham and mushroom in freshtomato cream sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce is something that I have loved my entire life.
See recipes for Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce too. In the mean time, in large frying pan, saute ham in olive oil over medium heat until slightly golden. Place pasta in large serving bowl.
To begin with this particular recipe, we have to first prepare a few components. You can cook penne with smoked ham and mushroom in freshtomato cream sauce using 20 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce:
- Get 600 grams pasta of your choice ,i choose penne,cooked al dante
- Make ready 500 grams smoked ham,i use black pepered smoked ham
- Get 1 kg fresh ripe tomato
- Prepare 1/2 cup whipping cream
- Make ready 1/3 cup milk
- Make ready 1 bunch fresh parsley or fresh basils
- Make ready 300 grams mushroom
- Make ready 1/2 each red and yellow bell pepper
- Make ready 1 1/2 tsp salt
- Get 3 clove garlic
- Make ready 1 onion, chopped or use shallots
- Prepare 1 tsp ground black pepper
- Make ready 1/3 tbsp sugar
- Prepare 1 paprika for seasoning
- Prepare 1 tsp tabasco sauce to taste
- Take 100 grams rocket salad
- Get 3 fresh chilli,optional
- Get 1/2 tsp dry oregano
- Make ready 1 tbsp olive oil
- Take 1 tbsp butter
Stream milk into the skillet while stirring. Stir in parmesan, basil and oregano. Toss vodka sauce and penne: Add drained pasta to pot with sauce, toss to coat, while thinning sauce with a little pasta water as needed. Serve warm with more parmesan and garnish with more basil if desired.
Steps to make Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce:
- Boil water enough to blanch tomato,make cross cut on top and bottom of each tomato
- Add tomato in hot boil water 5 mins is enough to easily peel after let it cool abit ,peel ,then seeded ,chopped
- Chop onion,garlic,dice ham
- Dice red ,yellow bell pepper,slice mushroom
- Add olive oil in sauce pan or pot,stir in chopped garlic,onion,fresh chili,until fragrance and turn light brown
- Add diced bell pepper,mushroom ,butter ,stir until soft
- Add diced smoked ham,stir to mix
- add chopped tomato ,stir,mix well
- Add cream ,milk ,seasoning
- Let it simmer about 10 mins ,if it look too thick can add more milk or cream
- During simmering cook your pasta in hoil boiling salted water,cook it al dente ,while waiting this chopped parsley or basils
- Now sauce is ready,pasta ready ,serve hot with some rocket salad ,springkles some parsley,paprika ,enjoy :)
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