Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ham and cheese pinwheels. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Ham And Cheese Pinwheels is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Ham And Cheese Pinwheels is something that I’ve loved my entire life. They are nice and they look wonderful.
These Ham and Cheese Pinwheels are made with seasoned cream cheese spread, fresh slices of deli ham and cheese and rolled up on tortillas and cut Have you seen pinwheel trays already prepared at the grocery store? I have and let me tell you, they aren't cheap. I saw one tray that looked nearly.
To get started with this particular recipe, we must prepare a few components. You can have ham and cheese pinwheels using 5 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Ham And Cheese Pinwheels:
- Make ready 8 oz Container of Pilsbury Crescent Rolls
- Get 1 tbsp Mayonaise
- Take 1 tsp Mustard
- Take 1 cup Cheddar Cheese
- Get 6 oz Ham
These pinwheels are the perfect solution. Starting on short edge of rectangle, roll up tightly. These Ham and Cheese Pinwheels, or ham roll-ups, are a kid-friendly appetizer perfect for game days, picnics and more. They can even double as a leisurely lunch for the kiddos too!
Instructions to make Ham And Cheese Pinwheels:
- Preheat oven to 350Β°F.
- Unroll crescent dough and make sure to seal all the cracks together. Mines ugly but it did the job.
- Mix mayo mustard mixture together in a small bowl.
- Brush the mayo mustard mix over crescent roll.
- Layer the ham on top.
- Sprinkle the cheese evenly on top. I am a firm believer you can never have too much cheese. π
- Roll up the dough with the filling.
- For easy cutting place in the fridge for 20 mins.
- Cut even pinwheels with a sharp knife.
- Place the slices on a cookie sheet.
- Pop them in the oven for 10-15 mins.
- Let them cool for a minute then serve and enjoy!! π
I might also have a few for breakfast from time to time because they are so delicious! Cutting Technique for Ham and Cheese Pinwheels: Grab a long piece of string or better yet, dental floss. Place the sting centered under the roll and criss cross the string on top. Now pull both ends of the string at the same time and it will cut the pinwheels perfectly ever time! These tasty Ham and Cheese Pinwheels are a new favorite!
So that is going to wrap it up with this special food ham and cheese pinwheels recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!