Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ham and cheese crescent rolls. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fold in edges of ham to match shape of dough triangle. Ham and Cheese Crescent Roll-Ups Ham and Cheese Crescent Roll-Ups. Roll out the crescent dough pieces.
Ham and cheese crescent rolls is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Ham and cheese crescent rolls is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have ham and cheese crescent rolls using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ham and cheese crescent rolls:
- Make ready 1 package crescent rolls
- Take 8 slices of ham (turkey or chicken)
- Make ready 8 slices of block cheese
Pour egg mixture over ham and cheese. Spread the crescent rolls out on a sprayed baking sheet or one covered with parchment paper. Starting on short edge of rectangle, roll up tightly and pinch seam together. On a lightly floured surface, unroll dough and separate the sheet into rectangles.
Instructions to make Ham and cheese crescent rolls:
- Roll out crescents
- Lay meat on crescent
- Lay cheese on meat
- Roll end of crescent in top of cheese then fold sides of meat over the center then roll up
- Bake for 13 minutes then cool off and serve :)
Roll up jelly-roll style, starting with a short side; pinch seam to seal. Cut each roll crosswise into thirds; place in greased muffin cups, cut sides down. These Baked Ham and Cheese Rollups, are an easy appetizer or dinner recipe that are always be a crowd favorite. Brush each crescent with egg and top each with a pinch of grated cheese. Roll up each crescent, ending at tip of triangle.
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