Beef and Veggie Bake
Beef and Veggie Bake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef and veggie bake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

In a large saucepan, combine gravy mix and water until smooth. Stir in the beef, vegetables and potatoes; heat through. Brown meat in large ovenproof nonstick skillet.

Beef and Veggie Bake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Beef and Veggie Bake is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have beef and veggie bake using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef and Veggie Bake:
  1. Prepare 2 cups water
  2. Take 1 cube Beef Bouillon
  3. Prepare 1 1/2 lbs lean trimmed boneless chuck steak
  4. Get 1 tsp All Purpose seasoning
  5. Get 1 tsp Garlic salt
  6. Get 1/3 cup all-purpose flour, white
  7. Get 1 tbsp olive oil, extra virgin
  8. Get 4 pickling onions, diced
  9. Prepare 4 cloves garlic, minced
  10. Take 3 medium carrots, diced
  11. Get 2 bell peppers, any color, diced
  12. Make ready 5 small gold potatoes, evenly cut to desired bitesize
  13. Take 1 can Hunts Fire roasted diced tomatoes with garlic
  14. Take 1 tbsp Hunts Tomato Paste
  15. Make ready 1 sprig rosemary, chopped

Drizzle oil mixture over vegetables; toss to coat. Spread vegetables in an even layer. Combine eggs and heavy cream in a large bowl until well mixed. Chop pepper and into small pieces and slice zucchini and red onion.

Instructions to make Beef and Veggie Bake:
  1. heat water, dissolve beef bouillon and set aside - .
  2. Preheat oven to 300 F
  3. Mix beef with all purpose seasoning and garlic salt. Add flour and mix until evenly coated.
  4. Heat oil in oven safe pan. Fry beef until brown. Set aside. - .
  5. Add onions and garlic to pan, cook and stir until onions are translucent.
  6. Add remaining ingredients, broth and return beef to pot. Bring to a boil.
  7. Bake for 2 hours, or until potatoes are tender.

Place vegetables in a greased baking dish. Meanhwile, in a large, nonstick skillet, sauté beef, onion and garlic until beef is browned. Stir in tomato sauce and bring to a simmer. Are you looking for a quick and easy recipe? To reheat a larger portion, place the ground beef mixture in a large skillet and warm over low heat, just until heated through.

So that is going to wrap it up with this exceptional food beef and veggie bake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!