Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bgctgal's quick & easy seafood gumbo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Great recipe for BgCtGal's Quick & Easy Seafood Gumbo. I don't use the shells from the seafood (Ocassionally) to make it more easier to eat and less picking and. Great recipe for BgCtGal's Chicken Skewers..
BgCtGal's Quick & Easy Seafood Gumbo is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. BgCtGal's Quick & Easy Seafood Gumbo is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook bgctgal's quick & easy seafood gumbo using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make BgCtGal's Quick & Easy Seafood Gumbo:
- Prepare 1 cup onion, sweet red yellow orange peppers, chopped
- Get 1/2 packages smoked sausage (your choice)
- Make ready 1 tomato
- Take 1 boneless chicken breast
- Take 2 small chicken boullion cube
- Take 1 small beef boullion cube
- Make ready 1 packages medium gulf shrimp
- Get 1 packages shelled crawfish tails Bordeux brand
- Get 2 can lump white crabmeat
- Prepare 1 lb bay scallops
- Take 1 can tomato soup
- Get 1/4 cup all-purpose flour (for Roux)
- Make ready 1/8 cup vegetable oil
- Make ready 3 slice butter (for roux color)
- Prepare 1 tbsp cajun or creole seasoning
- Prepare 1 tbsp Gumbo file (optional for those who don't like Okra)
- Take packages frozen Okra (Optional)
- Prepare 1 cup chicken broth
They don't sell it near me, so I duplicated it from memory based on taste.
Steps to make BgCtGal's Quick & Easy Seafood Gumbo:
- Cook oil and flour to make Roux. Keep flour and oil on low stirring periodically to keep from burning. Butter helps to darken the Roux. (Can be baked in oven until desired color too!)
- Once Roux is desired color, add all vegetables, sausage, chicken, and all seasonings. Cook 20 minutes.
- Add chicken broth, diced tomatoes and tomato soup cook 30 minutes stirring occassionally
- Add lump crab, crawfish, shrimp cook 10 minutes
- Add bay scallops (medium to small) your desire
- Add Gumbo File (optional) cook another 10 to 15 Mins
- Eat with Rice or Oyster crackers
So that’s going to wrap it up with this exceptional food bgctgal's quick & easy seafood gumbo recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!