Icebox cucumbers
Icebox cucumbers

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, icebox cucumbers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Icebox cucumbers is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Icebox cucumbers is something that I’ve loved my whole life. They’re nice and they look wonderful.

Combine cucumbers, onions, green bell peppers, red bell peppers, and salt in a large container. Drain off brine and squeeze out excess moisture. Pour hot vinegar mixture over cucumbers and onions.

To begin with this particular recipe, we must first prepare a few components. You can cook icebox cucumbers using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Icebox cucumbers:
  1. Prepare after spices
  2. Prepare 1/4 tsp black salt
  3. Make ready 1/4 tbsp Pink Himalayan salt
  4. Take 1/4 tsp ground black pepper, fresh
  5. Prepare 12 cup cucumbers peeled, seed removed, and chopped
  6. Get 1 quart distilled white vinegar
  7. Take 1/2 cup sugar

Preparation Instructions: Bring the sugar, vinegar, salt and celery seed mixture to a boil. Cool slightly and pour over the cucumbers and onions. Store in a covered jar in the refrigerator. Drain as much moisture from the mixture as possible.

Steps to make Icebox cucumbers:
  1. Take hot boiling vinegar, and sugar in a bowl
  2. Take cucumbers peel them slice down the middle scoop the seeds out slice into half moons shapes
  3. Add cucumbers to vinegar set in refrigerator over night
  4. Dip 2 cups of icebox cucumbers in a bowl add salt and pepper
  5. Kala Namak or Black Salt is a special type of Indian mineral salt. It is actually pinkish grey rather than black and has a very distinctiive sulfurous mineral taste (like hard boiled egg yolks).

Place cucumbers and onions in a large bowl; set aside. Combine remaining ingredients in a saucepan; bring to a boil. Cook and stir just until the sugar is dissolved. Slice the onion and green pepper into strips, don't dice them. Frozen cucumber spears are also perfect for teething babies, as they are too large to swallow, but easy to hold, tasty, and easy to gum.

So that is going to wrap it up with this special food icebox cucumbers recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!