Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sweet and sour fish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sweet and Sour Fish is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Sweet and Sour Fish is something that I have loved my whole life. They are nice and they look fantastic.
Sweet and sour fish: Step-by-step Cook the sauce. Just put all the ingredients into a small saucepan and heat over medium heat. Once it comes a gentle boil, turn off the heat and set aside.
To begin with this recipe, we must first prepare a few components. You can have sweet and sour fish using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sweet and Sour Fish:
- Get 1 large yellow fish
- Get 1 cucumber(strips)
- Prepare 1 small carrot(strips)
- Prepare Half onion(stripes)
- Take For the sauce: (tomato sauce, vinegar, sugar)
- Take Ginger
Chinese style sweet and sour fish recipe adapted from Chef Martin Yan. Lets do some Chinese take out dinner. Who doesn't love fish, fried and tossed in sauce. Come with me…I will give you a piggyback to flavor town.
Steps to make Sweet and Sour Fish:
- Wash properly the fish, cut into 4 parts and pat dry. After that, heat a pan add oil. When it is already hot fry the fish. When its done remove and set aside.
- In the same pan, saute onion and ginger until onion is translucent, then add cucumber and carrot.Stir fry together then add the sauce cover it and simmer. Add in fish simmerva little bit then remove and serve.
I adapted this recipe from Martin Yan's cooking show, Yan can cook. This sweet and sour fish recipe is made even more delicious with a fantastic sauce. Vinegar and sugar create the mouth-watering and luscious sauce that coats these fish fillet chunks. This isn't your typical sweet and sour fish fillet recipe; we think it's even better than even what you can get at a restaurant. HOW TO COOK SWEET & SOUR FISH.
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