Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, ketchup glazed beef. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Add to the bowl with oats along with beef, garlic, and parsley and mix to combine until everything is evenly distributed. Ketchup-Glazed Beef Meatloaf. with Roasted Root Vegetables. To the bowl of cooled aromatics, add the ground beef, breadcrumbs, Worcestershire sauce, half the parsley and half the ketchup.
Ketchup Glazed Beef is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Ketchup Glazed Beef is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have ketchup glazed beef using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ketchup Glazed Beef:
- Get 3 tbsp ketchup
- Make ready 4 tbsp dark soy sauce
- Prepare 1 Green chilli
- Prepare 5-6 garlic cloves
- Get to taste Salt
- Make ready to taste Cracked black pepper
- Get Thumb sized piece of ginger
- Get 1.5 kg top rump beef joint (approx)
Shape the burgers by adding to the ground beef salt and pepper to taste. Cook the burgers on the grill and after cooking, brush Pomì Ketchup on the meat and place the burger patty on a slice of crusty bread. Need a quick glaze for grilled meats or a sweet 'n tangy topper for your burgers? Being an admitted amateur cook I have my own recipe but decided to look around as I do to get ideas.
Steps to make Ketchup Glazed Beef:
- Place the beef onto a ovenproof tray. Pat dry with kitchen roll.
- Blitz all the rest of the ingredients in a blender until it forms a smooth paste like mixture.
- Coat the beef evenly with the marinade. Allow to sit in fridge for a minimum of 4 hours but for best flavours allow to sit overnight.
- Turn your oven on to 180c.
- Transfer to the oven and roast the beef until cooked through. I don't know how long it took to cook through as I used a meat thermometer and I really wasn't keeping track of timings for this recipe but I think it took around 60 minutes to 90 minutes to cook through.
- Allow to rest for 10-20 minutes before serving.
Description: Fully cooked beef with onion, bell pepper and spices. Topped with a generous amount of ketchup glaze. Topped with a generous amount of ketchup glaze. Mix ground beef, onion, salt, pepper and garlic powder in a bowl. Press mixture into a loaf and put in baking dish.
So that is going to wrap it up with this exceptional food ketchup glazed beef recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
