Green Bean Pie
Green Bean Pie

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, green bean pie. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Green Bean Pie is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Green Bean Pie is something which I’ve loved my whole life.

In a large skillet, cook beef, onion and green pepper if desired over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, beans, salt and garlic salt. Mix beans, mushrooms, onion, garlic and cheese in pie plate.

To begin with this particular recipe, we must prepare a few components. You can have green bean pie using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Green Bean Pie:
  1. Prepare 1 pound ground beef
  2. Take 1/2 cup chopped onion
  3. Take 1 can (8 ounces) tomato sauce
  4. Take 1 can (14.5 ounces) cut green beans, drained
  5. Prepare 1/2 teaspoon salt
  6. Make ready 1/4 teaspoon garlic salt
  7. Make ready 1 tube (8 ounces) refrigerated crescent rolls
  8. Take 1 egg
  9. Make ready 3/4 cup (can vary) shredded sharp cheddar cheese (any kind), divided

This recipe for Green Bean Casserole Shepherd's Pie is a "mashup" of that famous green bean casserole, and one of our favorite weeknight dinners. Adding ground beef, cheese, and mashed potatoes makes this side dish a very filling, and very tasty, dinner. One that's worthy of the holiday dinner table, as well! Brown ground chuck, drain and add chopped pepper and onions.

Steps to make Green Bean Pie:
  1. In a skillet over medium heat, cook beef and onion until beef is no longer red.
  2. Stir in tomato sauce, green beans, salt and garlic salt. Simmer until heated throughly.
  3. Meanwhile separate crescent dough and cover a 9-in pie plate. Press into bottom and up sides to form a crust.
  4. In a bowl, beat egg and 1 cup cheese; spread over crust.
  5. Stir 1/2 cup cheese into meat mixture; Spoon the mixture into crust.
  6. Bake, uncovered at 375° for 22 minutes or until golden brown. Let stand for 5 minutes before cutting.

Cook for five minutes or until onion is tender. Mix in green beans, cream of mushroom soup, and onion. Shepherds Pie Green Bean Casserole Main Dish, Most Popular, Side Dishes & Soups, This "mashup" combines the classic taste of green bean casserole and the hearty comfort of sherpards pie. Definitely a must for any holiday dinner table! In a large skillet, cook beef, onion and green pepper if desired over medium heat until meat is no longer pink; drain.

So that is going to wrap it up for this exceptional food green bean pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!