Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked green beans. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
I defrosted them and followed the recipe. I kept the olive oil the same but reduced the seasonings as I didn't have enough green beans for the full recipe. Trim the ends of the green beans and add to a large bowl.
Baked Green Beans is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Baked Green Beans is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have baked green beans using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Green Beans:
- Take 2-27 oz cans of Glory seasoned green beans with potatoes
- Get 1 bag Fried onions
- Prepare 1 bag Bacon Bits
- Prepare 1 stick butter
Parmesan cheese can give your green beans a richer, creamier taste. Put the cheese on top of the green beans immediately after removing them from the oven, as the heat from the green. Wash, dry well, and trim green beans. Put green beans on a jelly roll pan.
Instructions to make Baked Green Beans:
- Preheat oven to 375°.
- Add two cans of green beans to 9x11 casserole dish.
- Cut butter into slices and lay on top of green beans.
- Add fried onions (as much as you want), to the top of green beans.
- Add bacon bits (as much as you want), to top of green beans.
- Bake in oven for 1 hour, stirring every 15 minutes.
- Enjoy!
These easy baked green beans add colour to your meal, and it's a perfect crispy side dish to go with your favourite protein! How can we make them so crispy??? This is a great tip to avoid soggy roasted green. Then put a piece of prosciutto down and grated a little fresh parmesan, drizzled a little fresh lemon, added some of the roasted green beans on top and rolled everything up, secured with a toothpick. Green Beans with Cherry Tomatoes "My family loved it.
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