Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, dry fry mix veg. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Dry mix vegetables is an all-time favorite. There are so many different ways to make Mix Vegetables: one can make dry mix veg, mix veg in curry, mix veg breads, or mix veg pulav, stir fry etc. Here I am sharing a delicious Dry Mix vegetable recipe which is very popular.
Dry fry mix veg is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Dry fry mix veg is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have dry fry mix veg using 14 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Dry fry mix veg:
- Make ready 1 cauliflower
- Prepare 3 tomatoes
- Prepare 2 big onions
- Make ready Garlic and ginger optional
- Take 1 small bowl peas
- Make ready 1 bowl green beans
- Take 2 potatoes
- Prepare 1 bowl medium long cut carrot
- Get 3 long cut green chilli optional
- Make ready 1 tablespoon salt.you can add less or more quantity
- Make ready 1 tablespoon deggie mirch
- Take Half tablespoon black pepper powder
- Make ready 1 tablespoon kitchen king
- Take 1 tablespoon turmeric
Easy Vegetable Stir Fry is a mixture of colorful vegetables sautéed in a sweet and savory sauce that makes for a simple weeknight meal! Quick and simple recipe that can be made to your liking! If you love stir fry as much as we do try this Honey Garlic Chicken Stir Fry, or Slow Cooker Cashew Beef and Broccoli Stir Fry. Open the pan and check it whether the recipe has become soft or not.
Instructions to make Dry fry mix veg:
- Make the pan hot and put sunflower oil to fry all the vegetables one by one
- Sunflower oil make more crispy than refined oil
- Now in another pan roast jeera and garlic and ginger
- Now after making them golden add long chopped onions
- Just roast for 3 to 4 minutes and add tomatoes
- Put all the spices gently and sprinkle some water to make nice masala
- After soften the masala and when it start separating oil add all the vegetables and turn the flame very low
- Cover the utensil. vegetables are already soft by frying so check after 2 minutes because it will not take too much to get ready
- After 10 to 12 minutes turn the gas off and let it cover
- Steam will give very nice texture
- Yummy nutritious mix masala veg is ready
- Try once this mouthwatering dish
Drain and transfer to a wok. Stir fry for a couple of minutes with a little bit of fragrant sesame oil and garlic to give it flavor. Quick blanching softens vegetables just a little but still leaves some desirable crunch. It also leaves most of the vitamins preserved. Combine sauce ingredients in a bowl.
So that is going to wrap it up for this special food dry fry mix veg recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!