Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my favorite vegetable soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My Favorite Vegetable Soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. My Favorite Vegetable Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
Meet my favorite, modern, feel-good vegetable soup recipe. ♡♡♡ For years and years, it has been the soup I've turned to anytime I'm craving a healthy reset. Because really, it's just one huge pot of nutritious veggies! I tend to use a base mix of sweet potatoes, red pepper, carrots, celery and baby spinach in my veggie soup.
To get started with this particular recipe, we have to prepare a few components. You can have my favorite vegetable soup using 26 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make My Favorite Vegetable Soup:
- Make ready 1 large can of V8 Juice
- Make ready 1 can water
- Get 1 bag Fresh Carrots peeled and cut or a bag of baby carrots
- Get 1 bag fresh green beans cleaned and cut in half
- Prepare 1 large Tub of Cremini Mushrooms
- Get 1-16 ounce bag of frozen broccoli
- Make ready 1/2 bag frozen Peas
- Make ready 2 large sweet onions
- Prepare 5 Minced garlic cloves
- Make ready 1 sliced red bell pepper
- Make ready 1 sliced green bell pepper
- Take 2-3 diced Medium Potatoes (I used russets)
- Make ready If I have sweet potatoes I will use them
- Take Seasonings: Dash of Each to taste kosher salt, Fresh Ground Pepper,
- Take Cumin, Garlic powder, onion powder, chili powder,
- Get Smoked paprika, celery seed, chili powder, nutmeg, cinnamon
- Prepare Cinnamon is not detectable but it does help with
- Take Any acidic dish that is made
- Take Chopped cabbage
- Prepare 3 stalks celery chopped
- Prepare Toss the leafy tops in also
- Take 2 bay leaves (Do not eat) take out when soup is done
- Take 1 bag frozen corn
- Take 3/4 bag your favorite greens
- Make ready Spinach, kale, collard greens, mustard greens
- Prepare I use the bag of Trio Greens
Perfect for when you need to hit the reset button after the holidays. Meet my favorite, modern, feel-good vegetable soup recipe. And the simple addition of beans or whole grains can turn your […] My favorite vegetable soup in my Mum's but it is an all day, labor intensive affair, that I have been too intimidated not to mention short on time to tackle. Over the years, I tried others in the hopes they would bring a bit of the same tasty comfort but they've all greatly disappointed, until I tried this one.
Steps to make My Favorite Vegetable Soup:
- In a large soup pot, One to two swirls of olive oil to oil the pot Sauté onions, garlic, add V8 and water Bring to a boil, add Carrots, celery, celery seed, chili powder, paprika,
- After soup comes to a boil, reduce heat to medium low. Cook for about 69 minutes. Add the rest of the veggies, the last 15 minutes of cooking. Add all the rest of the seasonings If using slow cooker, I start out on high, Place all ingredients into the slow cooker on low. Except mushrooms and and peas. These will become mushy. In a pot on the stove I love to simmer most of the day… Keeping an eye on the liquid not allowing it to get too low. In a slow cooker Cook on high four hours Cook on low 6-8 hours or overnight. My friend works, she puts her dinner in the crockpot on and when they get home. Dinner is ready.
A simple vegetable soup is my favorite because it is light, and yet so flavorful! What to change, what to keep to make your best ever homemade vegetable soup: Onions and Celery: Keep. They build the base flavor of your soup and it will be bland without them. In a stockpot, heat oil over medium-high heat; saute carrots, onions, celery and green pepper until crisp-tender. Once the oil is shimmering, add the chopped onion, carrot, celery, seasonal vegetables and ½ teaspoon of the salt.
So that is going to wrap this up for this exceptional food my favorite vegetable soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
