Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, teriyaki sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Teriyaki Sauce is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Teriyaki Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.
This quick-and-easy teriyaki sauce comes together fast to to deliver sweet, tangy flavor that takes your chicken and rice to the next level! Savory and versatile, Teriyaki Sauce has been becoming the mainstay seasoning outside of Japan. Learn how to make delicious and easy homemade teriyaki sauce in this recipe.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook teriyaki sauce using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Sauce:
- Take Sauce:
- Make ready 1 Tbsp mirin
- Take 1 Tbsp sugar
- Get 2 Tbsp soy sauce
- Take 2 Tbsp water
- Get 1/2 Tsp rice vinegar (optional)
Teriyaki (kanji: 照り焼き) is a cooking technique used in Japanese cuisine in which foods are broiled or grilled with a glaze of soy sauce, mirin, and sugar. You know the nice, sweet, thick Teriyaki sauce you get from your favorite takeout joint? After sauce is simmering, add cornstarch and water mixture, whisking well until sauce thickens.
Instructions to make Teriyaki Sauce:
- Mix the sauce ingredients. It’s as simple as that!
- You can use for a delicious fish, chicken or tofu dish. Serve with rice!
- Mirin is a very important seasoning for Japanese dishes. It has a slight sour sweet flavour.
- Rice vinegar can be found in lots of American stores. It is different from regular vinegar because it is brewed with rice.
So that’s going to wrap this up for this special food teriyaki sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
