Chinese BBQ Ground Beef & Rice
Chinese BBQ Ground Beef & Rice

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chinese bbq ground beef & rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Chinese BBQ Ground Beef & Rice is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chinese BBQ Ground Beef & Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

Chinese BBQ Ground Beef & Rice. Chinese style Ground beef stir fried in chili peppers, soy sauce, green onion, garlic and vinegar. Now it becomes colder and colder on my side now and it In China, beef is quite expensive.

To get started with this recipe, we have to first prepare a few ingredients. You can have chinese bbq ground beef & rice using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chinese BBQ Ground Beef & Rice:
  1. Make ready 1 inch long piece fresh ginger finely grated
  2. Get 1 tbsp apple cider vinegar
  3. Get 1 lb ground beef
  4. Get 1 celery stock finely chopped
  5. Take 1 small carrot finely chopped
  6. Take 1/4 large sweet onion finely chopped
  7. Prepare 1 clove garlic finely chopped
  8. Prepare 2 tbsp oil
  9. Get 1/2 tsp crushed red pepper flakes
  10. Take 1 tsp liquid aminos
  11. Take 1/4 tsp ground turmeric
  12. Prepare 1 tbsp sesame seeds
  13. Make ready Sauce
  14. Take 1/2 cup Chinese style bbq sauce (see my recipe)
  15. Get 1 tbsp sriracha
  16. Take 1 tsp stir fry sauce
  17. Get 1 tsp granulated garlic
  18. Get Rice
  19. Take 2 cups white rice
  20. Get 1 tbsp stir fry sauce
  21. Get 1/4 ground turmeric

Season the beef all over with the Chinese five-spice powder, salt and pepper. In large skillet add the oil, celery, carrot, onion, garlic, ginger, pepper flakes, turmeric, vinegar and liquid aminos. Heat oil in a frying pan over medium high heat. Sauté onion and garlic until fragrant, and until onion is translucent.

Steps to make Chinese BBQ Ground Beef & Rice:
  1. In a large skillet on medium low heat without oil lightly toast the sesame seeds then set aside.
  2. In large skillet add the oil, celery, carrot, onion, garlic, ginger, pepper flakes, turmeric, vinegar and liquid aminos.
  3. Once the veggies are soft add the ground beef. Cook until done and browned a bit.
  4. Add all the sauce ingredients and simmer until thickened.
  5. Add rice ingredients to rice cooker and follow directions for your model.
  6. Once rice is done and sitting on the warm setting add any vegetables you would want like broccoli, bamboo shoots or whatever you have on hand.
  7. Spoon some rice into a bowl cover with the beef and top with the toasted sesame and any other garnish of your choice like scallions or shredded cabbage and carrots.

Add ground beef, stir to break up the beef, continue cooking until beef is no longer pink. Add hoisin sauce, oyster sauce, dark soy sauce, Shaoxing wine, sesame oil, sugar, and ground pepper. When the ground beef is about done, and most of the sauce is reduced, toss in the veggies and allow to cook for another minute or two until they're tender-crisp. Some of the most popular Chinese recipes rely on just a small handful of ground meat: MaPo Tofu, Stir-Fried Chinese Green Beans with Pork, and Dan Dan Noodles, to name a few. Not only is it tasty, it's an economical way to stretch budgets and make really tasty meals with a small amount of protein.

So that is going to wrap it up for this special food chinese bbq ground beef & rice recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!