Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, meatball and mushroom soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Meatball and Mushroom Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Meatball and Mushroom Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
Though I do enjoy complex cooking having some easy dishes in your cookbook never hurts when you are in a hurry. This recipe has bold flavors the broth isn't. The depth and richness of mushroom soup takes meatballs to the next level that can't be replicated by other ingredients.
To get started with this particular recipe, we have to first prepare a few components. You can have meatball and mushroom soup using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Meatball and Mushroom Soup:
- Make ready 4 ounces baby portobello mushrooms whole
- Prepare 6 ounces beef meatballs
- Get 2/3 cup sliced leeks
- Make ready 1/3 cup sliced salad olives with pimientos
- Get 1 tablespoon brine liquid of olives
- Prepare 2 tablespoons extra virgin olive oil
- Take To taste salt
- Get 1/3 cup sliced julienned water chestnuts
- Make ready 1-1/2 teaspoon soya sauce
- Take 1 tablespoon parsley flakes for garnish
- Prepare 1 quart beef broth
Add salt & pepper to taste. Serve over potatoes, egg noodles or bread. Add the stock; bring to a boil. Stir the parsley into the soup and serve in bowls with sour cream.
Steps to make Meatball and Mushroom Soup:
- Heat the oil in a pot. Separate the stems from the caps of the mushrooms. Slice the leeks add to the oil and sauté. Add in the meatballs, all the mushrooms pieces, olives and juices. Slice the water chestnuts and add.
- Sauté for 15 minutes till leeks are soft. Add the broth bring to a boil and simmer 12 minutes, add the soya sauce, let rest 10 minutes. Serve with parsley on top. I hope you enjoy!!!
Meatballs with Mushroom Sauce - pork meatballs in a delicious creamy mushroom sauce served over mashed potatoes. The meatball recipe I used here is my go to recipe; pork, eggs, breadcrumbs, a chopped onion, a bit of buttermilk, a bit of hot sauce to kick it up a. It was made with Tomato Soup. Beef And Mushroom Macaroni And Cheese. Mushroom soup recipes are a great way to use your fungal leftovers.
So that’s going to wrap it up for this exceptional food meatball and mushroom soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
