Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, "kid friendly" rumaki (no chicken livers). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Drain water chestnuts and pineapples and place them in separate bowls. Snacks For Your Kids' Next Playdate. Mom & Daughter Try Baking While Handcuffed: Red Velvet Cupcakes.
"Kid Friendly" Rumaki (no chicken livers) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. "Kid Friendly" Rumaki (no chicken livers) is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook "kid friendly" rumaki (no chicken livers) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make "Kid Friendly" Rumaki (no chicken livers):
- Prepare 1 pack bacon
- Make ready 1 can water chestnuts
- Take 1 can pineapple slices
- Get 2 cups teriyaki sauce
- Make ready 1 cup bbq sauce
- Prepare 1 teaspoon salt
- Take 1/2 teaspoon pepper
- Make ready Optional: green onion, brown sugar, garlic, honey, ect
Instructions to make "Kid Friendly" Rumaki (no chicken livers):
- Drain water chestnuts and pineapples and place them in separate bowls. Cover and Coat Well with teriyaki sauce and a pinch of bbq sauce. Toss in Salt and Pepper. *(Optional: Add green onion, brown sugar, or any spices and seasonings desired to your marinade. Let soak overnight.)
- Preheat oven to 400°. Take your marinated water chestnuts and pineapples out of the refrigerator. Break the pineapple slices into quartered pieces. Cut your bacon slices in half.
- Wrap water chestnuts and pineapple quarters in the bacon half pieces, one at a time and secure in place with toothpicks. Place on baking sheet.
- Coat top with a layer of bbq sauce before baking. *(here you can also add to the top green onion, brown sugar, honey, ect.) Bake for 45 minutes or until bacon is cooked to desired level. Let cool. Enjoy!
So that is going to wrap this up with this exceptional food "kid friendly" rumaki (no chicken livers) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
