Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese fried rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.
Chinese Fried Rice is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Chinese Fried Rice is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook chinese fried rice using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Fried Rice:
- Make ready 1 lb Sage sausage
- Make ready 1/2 lb Lean hamburger
- Prepare 3 Cups water
- Make ready 1/4 cup Soy sauce
- Make ready 2 beef bouillon cubes
- Take 2 cup Rice (not minute rice)
- Take 1 can Diced water chestnuts
- Make ready 1 can bamboo shoots
- Prepare 3 stick Celery
- Take 2 Green bell peppers
- Make ready 1 each Yellow bell pepper
- Prepare 1 each Red bell pepper
- Get 2 large Onion
So easy, and much better than takeout. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Fried rice is a delicious and traditional side dish in Chinese cuisine.
Instructions to make Chinese Fried Rice:
- In a non-stick skillet, Brown hamburger, sausage & 1 diced onion together, crumble small.
- Add water, beef bouillon cubes, soy sauce & rice to meat, cover and cook on low for 20 minutes or until rice is fully cooked.
- Chop celery, bell peppers, onion in chunks
- Add remaining vegetables and cook till fork tender
- Garnish with soy sauce to taste.
If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable. This restaurant-style Chinese Fried Rice recipe is the best ever! Keep reading to learn how to make homemade fried rice with this.
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