Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, turkey lettuce wraps. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Turkey Lettuce Wraps is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Turkey Lettuce Wraps is something that I’ve loved my whole life.
Every bite has tender meat, crunchy veggies and a soft bib of lettuce to cover it all in a healthy combination. These are light and tasty wraps that are great for appetizers with friends or a healthy dinner idea during the week. Easy and delicious lettuce wraps made with ground turkey.
To get started with this particular recipe, we have to prepare a few components. You can cook turkey lettuce wraps using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Turkey Lettuce Wraps:
- Get 3 tbsp Sesame oil
- Take 2 tbsp Minced garlic
- Make ready 1 tbsp Minced ginger
- Get 3 each Chile de Arbol
- Make ready 1 lb Ground turkey
- Make ready 1 can Water chestnuts 8 oz
- Get 1/2 cup Hoisin sauce
- Get 2 cup Cole slaw mix
- Make ready 1 bunch Cilantro
- Prepare 1 head Lettuce
- Get Sauce
- Take 3 tbsp Sriracha sauce
- Get 2 tbsp Soy sauce
- Take 1 tbsp Spicy yellow mustard
- Prepare 1 packages Splenda sugar - one packet/envelope
Our go-to app - every time - was their lettuce wraps. Your turkey lettuce wraps look healthy, delicious and easy to make!!! Weeknight and Saturday dinners with enough leftovers for the following day's lunch. Saves a lot of money doing that.
Steps to make Turkey Lettuce Wraps:
- Commence by heating sesame oil in pan. Add garlic, ginger and pepper and sauté until golden brown. NOTE: I added chile de Arbol to mine because I like to add a hint of spice. You can use just about any type of pepper or none.
- Add turkey to the mixture and cook until meat is no longer pink.
- While the meat is cooking, chop the water chestnuts and cilantro into small bite pieces.
- Add hoisin sauce to the meat mixture and cook for approximately 2 minutes.
- Add water chestnuts to the meat mixture and cook for another minute.
- Turn off the stove (but maintain pot in burner) then add the cole slaw mixture and cilantro.
- Mix all ingredients then remove pot from stove. By doing this, the veggies will maintain their crisp.
- Cut lettuce as shown below, in order to create lettuce cups.
- If you would like to make the spicy topping sauce: mix all of the sauce ingredients. Feel free to add more or less until you reached the desired spice. The sauce should taste like a sweet/spicy sauce. Pour on lettuce wrap and Enjoy!
Whisk together hoisin sauce, soy sauce, sriracha, rice vinegar, sesame oil and honey. Move the cooked turkey to one side of the pan, then saute veggies. Add water chestnuts along with that hoisin mixture then warm through. Heat olive oil in a saucepan over medium high heat. Heat oil in a large skillet over medium-high.
So that is going to wrap this up for this special food turkey lettuce wraps recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!