Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fresh spinach dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fresh Spinach Dip is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Fresh Spinach Dip is something that I’ve loved my entire life. They’re nice and they look wonderful.
Growing up, the only way I knew how to make spinach dip was by using dehydrated soup mix and frozen spinach. This hot spinach dip is a blend of cooked spinach, three types of cheese and seasonings, all baked together to melted cheesy perfection. I adapted this Spinach Dip recipe from Amy Wisniewski/Chow's FRESH version of the well-loved dip many of us are familiar with.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fresh spinach dip using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Spinach Dip:
- Make ready 3 cup Fresh raw baby spinach
- Get 1 Half cup chopped green onions
- Take 1 packages of KNORS spinach dip seasoning
- Take 1 cup of Hellman's mayonnaise
- Make ready 1 cup of Daisy sour cream
- Take 1 small can of sliced water chestnuts
- Prepare 1 tbsp of McCormick salad supreme mix
Spinach dip can be prepared in advance since this is cold spinach dip recipe. Although it does taste super good warm when mixed with fresh sauteed veggies. Refrigerate stirred dip in an airtight. This easy spinach artichoke dip is made with fresh spinach and is served warm in a skillet with store-bought biscuits for dunking.
Instructions to make Fresh Spinach Dip:
- In a food processor combine the fresh raw baby spinach the green onions and water chestnuts and chopped into very fine small pieces.
- In a large mixing bowl combine mayonnaise sour cream and the KNORS spinach mix..
- Combine the chopped spinach onions and water chestnuts to the mayonnaise sour cream mixture. Stir until well combined.
- Pour spinach dip into a serving container and sprinkle with a salad supreme (you may add some extra chives on top for garnish if you like)
- Serve with Raw vegetables, crackers or a sliced sourdough baguette.
It has a creamy base, cheesy top and is so delicious! This is the ultimate spinach dip! It is made from fresh spinach leaves and spring onions. I'm always asked to bring this along to major family events and, of course, during the holidays. Keywords: hot spinach dip, party dips, skinny hot spinach dip, super bowl dips, weight watchers Just made this and found it to be very tasty.
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