Pork Steak Stirfry
Pork Steak Stirfry

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pork steak stirfry. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! This Pork Stir Fry is an easy homemade stir-fry filled with chunks of pork, vegetables, and rice noodles. Top it with crushed peanuts and cilantro for the perfect Asian-inspired dinner.

Pork Steak Stirfry is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Pork Steak Stirfry is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pork steak stirfry using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork Steak Stirfry:
  1. Make ready Pork and vegetables
  2. Make ready 3 pound pork steaks
  3. Make ready 2 pound broccoli florets
  4. Make ready 1 cup sliced spring onion
  5. Make ready 1/3 teaspoon salt
  6. Make ready 3 large carrots sliced
  7. Prepare 2 tablespoons lard
  8. Take 1 medium onion sliced thinly
  9. Take Sauce
  10. Get 1 teaspoon sesame seed oil
  11. Take 1 tablespoons coconut aminos
  12. Make ready 1 teaspoon ground ginger
  13. Get 1/2 teaspoon ground cinnamon
  14. Make ready 1 teaspoon granulated garlic powder
  15. Get 2 tablespoons rice vinegar
  16. Make ready 1/4 cup bourbon whiskey
  17. Prepare 2 tablespoons Chinese black vinegar
  18. Get 3 tablespoons honey
  19. Get 1 teaspoons salt
  20. Take 1 teaspoon ground white pepper

Basically you stir fry thinly cut sirloin strips in the pan with some oil, remove, do the asparagus separately, then return the steak to the pan and add the sauce. I like red meat but don't eat it very often. When I do, it's a little "ehhh" on my stomach. Pork steaks are inexpensive and simple to prepare.

Steps to make Pork Steak Stirfry:
  1. Slice the onion thinly. Slice the spring onion on a bias. Slice the carrots.
  2. Slice the pork steaks into strips. Remove the pork from the bones.
  3. Heat the lard. Add the pork. Stirfry till a bit crispy. Remove from the drippings, and set aside.
  4. Add the vegetables to the drippings. Stirfry the vegetables for 15 minutes.
  5. Mix the ingredients of the sauces. Add to the vegetables bring to a simmer. Add the pork strips to the vegetables.
  6. Coat everything with the sauce. Serve I hope you enjoy!!

They can be slightly tougher than some other cuts, but they still retain the tasty flavor Cut steaks into thin strips, across the grain, and fry on medium-high heat to quickly cook pork steak for stir fry recipes. This authentic marinade and sauce for this Spicy Korean Pork Stir Fry is ridiculously easy and INSANELY delicious! Heat a large nonstick skillet over high heat. Cut the pork into two medallions and season with salt and freshly ground black pepper. Heat the vegetable oil in an ovenproof frying pan and sear the pork on all sides.

So that’s going to wrap this up with this special food pork steak stirfry recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!