Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, breakfast quesadilla. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This easy breakfast quesadilla recipe is so delicious! Breakfast Quesadillas with bacon, egg and cheese. An easy breakfast or dinner idea your family is sure to LOVE!
Breakfast Quesadilla is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Breakfast Quesadilla is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have breakfast quesadilla using 6 ingredients and 18 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Quesadilla:
- Make ready 4 burrito sized flour tortilla
- Get 7 egg
- Prepare 5 green onions, white and green parts
- Get 1 packages Jimmy dean precooked turkey sausage crumbles
- Make ready 1 1/2 cup shredded cheddar cheese
- Take 1 salt and pepper to taste
Find our quick and easy quesadillas recipes at the Incredible Egg. These Easy Breakfast Quesadillas are filled with fluffy, scrambled eggs, green peppers, bacon and cheddar cheeses, all enveloped between two crispy tortilla shells! This breakfast quesadilla is a hearty and healthy breakfast recipe. It's great for the entire family.
Steps to make Breakfast Quesadilla:
- chop green onions
- in a bowl, crack and add the eggs
- add the green onion, salt and pepper
- whisk egg and onions until they are mixed well
- preheat a medium size pan to med-high heat
- scramble egg mixture until cook through about 3-5 min
- set cooked eggs aside
- turn electric griddle to 275
- place 2 flour tortilla shells on griddle side by side
- sprinkle 1/3 c cheese on each shell
- next evenly contribute turkey crumbles on both flour tortillas
- evenly spread cooked egg mixture on both shells as well
- top each shell with an additional 1/3 c cheese each
- place to other flour tortillas on top to form a (sandwich)
- lightly cover griddle with tin foil to assist with keep in heat and heating through insides of quesadilla
- cook til slightly browned on one side about 3-5 min
- then flip and repeat
- serve with sour cream and hot sauce
Make the leftover chicken and egg filling. These breakfast quesadillas are absolute lifesavers (and time-savers!) in the morning. Flip both quesadillas and keep cooking on low/medium-low heat until the cheese is all melted and you can't go another minute without sinking. A breakfast quesadilla recipe that's cheap, quick, and easy to make and everyone is sure to love. It's great to stay at home and eat with your family or to take on the go.
So that’s going to wrap it up for this exceptional food breakfast quesadilla recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
