Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mushroom chicken feet noodle. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Mushroom Chicken Feet Noodle is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Mushroom Chicken Feet Noodle is something that I have loved my whole life. They are nice and they look wonderful.
Trova immagini stock HD a tema Chinese Mushroom Chicken Feet Rice Noodle e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Chicken feet is often thrown away because some people think it's disgusting. However Asians find it delicious cooked in soy sauce and mushrooms.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mushroom chicken feet noodle using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom Chicken Feet Noodle:
- Get Fried chicken feet
- Get Soaked Shitake mushroom
- Prepare 5 cloves garlic
- Make ready 2 pcs sliced ginger
- Make ready 2 pcs star anise
- Get 1 tsp sugar
- Make ready 6 tbsp soy sauce
- Take 1 tbsp oyster sauce
- Get 1 tbsp black vinegar
- Get 1 tbsp dark soy sauce
- Make ready Pinch salt and pepper to adjust taste
- Make ready Wanton Noodle Recipe
- Make ready Wanton noodle
- Prepare 2 tbsp soy sauce
- Make ready 1 tsp sesame oil
- Make ready 1 tbsp fried onion oil
- Prepare 1 tsp dark soy sauce
Wanton noodle, dried wanton noodle with chicken feet and mushroom. Wanton noodle Hong Kong style close up. Very delicious dry wonton noodles served with mushroom and chicken feet cooked in a pot of soy sauce gravy. If you dont have chicken feet, can be replaced with BBQ pork, chicken or meat balls that goes well with the noodle.
Steps to make Mushroom Chicken Feet Noodle:
- Blanch the chicken feet in a pot of hot water for 10 minutes to remove exessive oil and set aside.
- Stir fry ginger, garlic and star anise till aromatic and add in mushroom. You can add Shaoxing wine here to spice up the aroma. Add in chicken feet and sitr a short while. Pour in enough water to cover the chicken feet and let it simmer in low heat for 2 hours. Use a pressure cooker for better to soften the chicken feet. Add water if necessary.
- After simmer for 2 hours, add in sauce ingredients and let it simmer for another 30 minutes. Add in corn starch solution after that to thicken the gravy. Mushroom chicken feet is done.
- Boiled wanton noodle in hot water and soak in cold water and back to hot water. Cooking this noodle only takes about 5 minutes.
- Mix the cooked noodle in a plate with the sauce ingredients. Add in the mushroom chicken feet gravy and chicken feet on top and serve.
Ounces Uncooked Egg NoodlesHow Stuff Works - Recipes. So yes I love to have them big! : D.. now we prepare the veggies. we usually have this noodles with blanched chinese cabbage or choysim, but in some area in Indonesia, we also add some blanched. This Chicken Mushroom Noodle Soup recipe is the classic chicken noodle soup with a twist. Sautéed mushrooms and al dente pasta take it They key to the noodles is to cook them separately to just al-dente. Then rinse them with cold water to stop the cooking.
So that’s going to wrap this up for this special food mushroom chicken feet noodle recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!