Souse
Souse

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, souse. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Souse is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Souse is something which I’ve loved my whole life.

Перевод слова souse, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. E-mail. info@souse.su. Получить консультацию. souse [saus]Существительное. souse / souses. How to use souse in a sentence.

To get started with this particular recipe, we must prepare a few ingredients. You can cook souse using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Souse:
  1. Get Chicken feet
  2. Prepare 2 lb chicken feet cleaned, toes removed and washed
  3. Prepare 2 tbsp salt
  4. Make ready Brine
  5. Get 6 cup water
  6. Make ready 1/4 cup lemon juice
  7. Get 1/4 cup chive, chopped
  8. Prepare 1/4 cup celery chopped
  9. Take 1 medium onion, sliced
  10. Get 2 tbsp salt or to taste
  11. Make ready 2 medium pimento peppers chopped
  12. Get 1 cup cucumber, sliced
  13. Get 1 tsp black pepper
  14. Take 1 tsp thyme
  15. Prepare 1 small carrot, grated(optional)
  16. Prepare 1 tsp ginger, minced(optional)
  17. Get 1 hot pepper/pepper sauce to your level of spiciness

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Steps to make Souse:
  1. Place chicken feet in a large pot and cover with water (not the water for the brine) add the salt, when feet begin to boil, reduce to medium heat. boil uncovered stirring occasionally until the feet become tender
  2. When feet are cooked turn off stove, strain into colander and rinse thoroughly with cold water, set aside (DO NOT SOAK it will remove the salt)
  3. While chicken feet cooks, in a deep dish/bowl combine the remaining ingredients stir. add chicken feet mix well taste and adjust salt and pepper. soak for 45mins before serving.
  4. NOTE: the longer it soak, the better it taste and the more spicy and salty it'll be, so be careful when adjusting the taste
  5. To be eaten as it is or with bread.

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