creamy beef,carrot and noodle baked stroganoff
creamy beef,carrot and noodle baked stroganoff

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy beef,carrot and noodle baked stroganoff. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

creamy beef,carrot and noodle baked stroganoff is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. creamy beef,carrot and noodle baked stroganoff is something that I have loved my whole life. They are nice and they look wonderful.

With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a (The key to transforming the beef into succulent morsels of mouthwatering meat.) So when you want to impress the family but don't have all day to do. All Reviews for Rich and Creamy Beef Stroganoff. I served this with buttered egg noodles and roasted broccoli.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy beef,carrot and noodle baked stroganoff using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make creamy beef,carrot and noodle baked stroganoff:
  1. Take 1 lb ground beef
  2. Prepare 1 large onion,diced( about 1 cup)
  3. Make ready 2 can (10 3/4 0z.each) campbell's condensed cream of mushroom soup
  4. Make ready 2 cup water
  5. Take 2 cup frozen crinkle cut,or sliced carrots,thawed
  6. Prepare 4 cup uncooked medium egg noodles
  7. Prepare 8 oz sour cream

If the addition of evaporated milk has you doubting this recipe, never fear—it cooks with the noodles to create an unbelievably creamy sauce, all in one pot. And talk about easy—you don't even. Beef stroganoff is classic comfort food your family will love. Serve over egg noodles for a satisfying dinner, or with my creamy mashed potatoes!

Instructions to make creamy beef,carrot and noodle baked stroganoff:
  1. preheat oven to 375°F
  2. brown beef and onion in a 12in skillet,stirring frequently to break up the beef.drain.
  3. into your beef add soup,water,and sour cream,and mix well.
  4. spoon beef mixture in a 9×13×2 in shallow baking dish.
  5. into your beef mixture add carrots,and noodles.stir until mixed.
  6. cover and bake for 40 MIN.or until hot and bubbly.
  7. ENJOY!
  8. RECIPE BY CAMPBELL'S CASSEROLES COOKBOOK

Serve the beef mixture with the noodles. Sprinkle with the parsley, if desired. I guess with the word creamy in the title I just expected it to be creamy. While we will make beef stroganoff again I will be trying a different recipe next time. My new One Pot Rich & Creamy Ground Beef Stroganoff & Noodles made my dinnertime easier and it's going to do the same for you!

So that’s going to wrap it up for this exceptional food creamy beef,carrot and noodle baked stroganoff recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!