Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, mom's lasagne. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mom's Lasagne is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Mom's Lasagne is something that I have loved my whole life. They are nice and they look wonderful.
We can hardly wait to dig into this cheesy, meaty lasagna. It smells great when baking and tastes even better! Watching Mom carefully make this wonderful main dish and hearing the raves she gets inspired me to learn to cook. -Gina Squires, Salem, Oregon.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mom's lasagne using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mom's Lasagne:
- Take 1 oregano
- Get 1 garlic powder
- Get 1 bay leaves
- Make ready 1 italian seasining
- Get 1 salt
- Take 1 ground beef
- Prepare 1 parmesian cheese
- Get 1 sauce-olive oil
- Prepare 1 sauce- salt
- Prepare 1 bread crumbs
- Take 1 egg
- Make ready 1 sauce- oregano
- Prepare 1 cinnamon
- Make ready 1 sauce- italian seasinings
- Take 1 sauce- crushed red pepper
- Prepare 1 can sauce- tomato sauce
- Make ready 1 can sauce- diced tomatos
- Take 1 BOILED EGGS
- Make ready 1 lasagna noodles
- Get 1 shredded cheese
Serve in large squares smothered with any left over tomato sauce and a little parmesan on top. The mom of two, who loves cooking, decided to make a few lasagnas with her kids to pass out to struggling families.. Lasagna Mamas don't just cook for families affected by coronavirus. This is the lasagna I have been making my family for years, the lasagna my mom made and I grew up on.
Steps to make Mom's Lasagne:
- mix meat and seasoning in bowl. heat up sauce.
- sprinkle salt in sauce pan. Sauternes meat until brown.
- pour meat fat into sauce and stir.
- boil noodles
- in dish layer: sauce, lasagne, meat, egg, cheese, repeat .
- cover with aluminium foil and set in oven at 350°F for 1 hour.
Hence the original name I came up with, Mom's Lasagna. When I was dating my future husband, this lasagna is the first thing I ever cooked for him. This meat lasagna recipe is one of my mom's specialties. It's a hearty main dish that gets requested time and time again. The from-scratch sauce makes each cheesy slice extra flavorful and softer-textured than other versions. —Kim Orr, West Grove, Pennsylvania Get My Mom's Lasagna Recipe from Food Network.
So that’s going to wrap it up for this special food mom's lasagne recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
