Pan Fry Beef Steak and Onion
Pan Fry Beef Steak and Onion

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pan fry beef steak and onion. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pan Fry Beef Steak and Onion is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Pan Fry Beef Steak and Onion is something which I have loved my entire life. They are fine and they look fantastic.

Hope you and your family will enjoy this fast and easy recipe with only a few ingredients. All you need is beef tri-tip, onions, garlic, black pepper. Add the beef and toss to coat.

To begin with this recipe, we have to prepare a few components. You can have pan fry beef steak and onion using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan Fry Beef Steak and Onion:
  1. Take Beef
  2. Make ready 1 teaspoon kosher salt
  3. Get 1 teaspoon ground black pepper
  4. Take Thyme
  5. Take 1 onion
  6. Make ready 2 tablespoon oil

Transfer the onions to a bowl and set aside. Chinese stir-fried beef with onions gets its distinctive flavor from two types of onions—yellow onions and green onions—for a satisfying dish. Stir-fry until onions are tender but not overcooked. Remove the vegetables from the wok and set aside.

Instructions to make Pan Fry Beef Steak and Onion:
  1. Seasoning beef overnight with kosher salt,ground black pepper and thyme.
  2. When you get ready to cook, in the following day, dry beef with paper towel, add more kosher salt and ground black pepper after you dry it if you think you need it (optiona) and cut into small pieces or bite sized. Set aside
  3. Cut onion and fry it until fragrant and cooked. Remove from the pan. Set aside.
  4. Put in beef in the hot pan after onion and no need oil. cook it untill your beef cooked perfectly.
  5. When beef is cooked add onion and mix together with steak. Stir them for a while.
  6. And this is it…. place your steak on the plate and ready to serve

Add additional oil to the wok if necessary. Pan frying beef round eye steak is a fast, simple technique that results in a lean, tasty and protein-rich meal. Beef eye steak is a small, boneless Carve beef steaks into ¾-inch thick slices and, if desired, cut away the external fat along two sides of the steak. Removing the fat does make for a leaner meal. Place steaks on a wax paper lined. biscuits while the steak cooks according to the directions.

So that is going to wrap this up for this exceptional food pan fry beef steak and onion recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!