Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, simple beef noodles. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This beef and mushroom dish is a great starter recipe for using a pressure cooker, and is very quick and easy to make on a weeknight. It can also be made in a slow cooker. Here is a recipe on how to make traditional Chinese beef noodle soup.
Simple Beef noodles is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Simple Beef noodles is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have simple beef noodles using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Simple Beef noodles:
- Prepare 500 g Beef sirloin (or other part with a bit fat)
- Prepare 6-8 Star anise
- Get 1-1.5 cup Soy sauce (180-240ml)
- Prepare 2 cup Water
- Get 6 tsp Cooking wine (30ml)
- Take 3 Spring onion
- Take 3 Poi choy
- Take 2 tsp Chili paste, chili peppers (optional for spicy taste)
- Take Ramen noodles (depends on how much you want)
- Prepare Salt, white peppers and black peppers for taste
I made this dish as simple and fast as possible, which was my goal. No frills, just good and easy. Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East and Southeast Asia.
Steps to make Simple Beef noodles:
- Chop beef into cubes
- Slice all Poi choy
- Cut spring oinions in half (separate green part and white part), and dice the white part, mince the green part
- Put star anise, Soy sauce, cooking wine, water, white diced spring onion, beef all in a pot
- Slow cook all ingredient for 20-30 mins (if you have rice cooker will be easier)
- Put noodles and Poi choy in the pot and cook for another 5-8 min
- Salt, peppers, chili peppers in for taste, and add green minced spring onion, turn off the fire put the lid on for another 2-3 min
- Enjoy your beef noodles
The clear broth beef noodle soup was allegedly invented by the Hui people during the Tang dynasty and is commonly.. Sirloin Stir-fry With Ramen Noodles, Beef Ramen Noodles Beef Ramen NoodlesSalt and Lavender. pepper, ramen noodles seasoning, hoisin sauce, fresh ginger. Beef pan fried noodles has always been one of my favorite dishes in Chinese restaurants. Cook the noodles according to the package instructions, then drain. Cut the short ribs into bite-size cubes.
So that’s going to wrap this up for this exceptional food simple beef noodles recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!